Fencing and Biscuits
The work on the fencing….
…once again…NOT THAT KIND of fencing…..is getting closer to completion.
***RETRACTION FROM YESTERDAY’S POST…CREATING BOUNDARIES https://haveadanehill.com/2014/07/20/creating-boundaries/ … Tony has informed me that he is building 1,063 feet of fencing…not 367 feet …. a slight miscalculated reporting there…hahaha.***
Tony and the son, Will, took a lazy Sunday worked a little, came in for a country breakfast of cheesey, scrambled eggs, turkey bacon, biscuits….and…..Froot Loops…then lingered awhile. Worked some more….took a 35 min. drive (both ways) into a town with an open hardware supply store to purchase more fencing bolts. Worked about an hour more and ended for the day.
He is like a man building a house, who dug deep and laid the foundation on the rock. And when the flood arose, the stream beat vehemently against that house, and could not shake it, for it was founded on the rock.
Sundays are lazy days around this farm, you didn’t hear my name mentioned on the fence line, did you?
Hey I did make the biscuits, from scratch, and they turned out a bit like hockey pucks…but they tasted okay….with butter, blackberry jam (not homemade…yet – still waiting on the blackberries), and a little local honey – which by the way tastes so much more wonderful than the store bought stuff.
This is the recipe I tried to follow… http://blog.williams-sonoma.com/brunch-101-how-to-make-tender-flaky-biscuits/ Although they are supposed to be rustic, I think I worked the dough a little too much. I am challenged to perfect my biscuit making!!
Have a very happy Monday…the start of the work week…enjoy the moments in your day, the weekend is just a few days away!!
Your friend from Oregon,