Moving to Oregon | Build Me a Dream

Time to Redefine our Lives in Oregon

Posts tagged ‘Moving to Oregon’

Change is in the Wind

These wild Lilies are growing everywhere in the shady/partial sunny places right now.

My thoughts have been so distracted as of late. Really!! Can’t the world just step aside and stop threatening to take time from us? Time from the needs of our farm, from being physically present to care for our family, from being able to take the time to grow and prepare our own food, from the ability to write a simple blog post. I’m sure most of us feel this way … this past week has been especially hard for me due to changes at work which will directly affect my position, and my availability for those things I just mentioned. My husband has felt it all along, but he is driven to be a great provider. He, with God’s great blessings, have made this whole farming thing possible…I do not say, “Thank you,” to Tony enough…not nearly enough.

The outdoor brooder…now a roost…maybe we need more chickiepoohs! 😉

So life on this farm will be changing, soon. I’m going to have to figure out how to flip-flop some things, how to get ahead of the game on others, and how to get everything done in a timely fashion so that we are not eating dinner at 10:00 p.m. rather than 9:00 …. 7:00 p.m. which was my goal, definitely seems a bit out of the running, but we’ll see. Right now, through summer, the impact will seem less as the sun is up until about 9:00 p.m…it will be the dark, earlier evening hour seasons that will become much more difficult. Maybe this is the incentive I need to kick up my understanding and knowledge of an income producing small farm, and work towards that goal. I think that is a goal worth striving towards!

In the meantime, I must remember that change does not inherently equal a worsening of conditions…it may even result in a more enjoyable life experience (in this case, at work.) And, since I believe that Jesus Christ is the author of my story…the Pilot of whom I seek to follow…the Protector of my home and family…and the Great Counselor from whom I gain wisdom and guidance…my family, myself, and our farm are in great hands!!! Nothing shall befall me that He doesn’t already know, and that He can’t handle!!

Please enjoy this rainy, spring day of Oregon…..

Hoping you all have a wonderful day!
Tami

Category:

Brooders, Buff Orphington / Rhode Island Red Mix, Buff Orpington, building a new home, Chickens, Great Dane, Homesteading, moving to Oregon, Oregon, Penni the Great Dane, Rain, Rhode Island Reds, Springtime, Wild Lilies

Tagged with:

13 is a Beautiful Number

And here’s why……

Oops, got into a briar bush!

Hey can I go to the mailbox too??

Stupid kid…get off my bed!

It’s hot…could someone get me a smoothie??

Wait, when did the sun come up??

Did someone say Twinkie??

I think I’m stuck!!

I love sitting in the shade with my daddy!

HAPPY 13TH BIRTHDAY, TUCKER !!!!!!

Category:

13, German Wirehaired Pointer, Happy Birthday, Homesteading, moving to Oregon, Oregon

Tagged with:

Growing Season

A farmers delight, a heavenly sight, a mix of sun and rain, a blessing for the growing grain….and weeds, and trees, and tomatoes, and…….. IT’S GROWING SEASON!!

Last year’s cantaloupe 2013

Enter the keep-working-till-the-sun-goes-down-eat-dinner-around-9:00 p.m. busy season. Well actually, in about a month it will be 9:00….right now it’s more like 8:15 🙂 I need to get my routine down a little better this year, and head inside in the late afternoon to prep dinner during the higher heat hours of the day. Otherwise, I find myself trying to throw something together around 8 p.m. or later. My goal is to have dinner ready to eat by 7:30 p.m. this summer…that would be a good change.

The early evening hours hold chores. There are dogs to feed, the tidying-up of the chicken house (poop control, new water, food, and shavings in the nesting boxes, sleeping areas (for those who don’t seem to like to roost), and brooder area (if we have chicks…which we always seem to have chicks – thanks Chardonnay…oh and of course Benedict!!) Also, a nice, general tossing of new shavings really freshens up the place.

Benedict and some of his ladies…a little molting going on.

I prefer a “clean” chicken house (is there really such a thing) when the Roommies show up for their night’s stay. When the sun rises, it’s out to the let the Roommies roam for the day; a quick look, and removal of any poops in or near the nesting boxes, and a freshening of the brooders water (always seems to need freshening.) With the extra effort, we have very few eggs with any soiling on them.

WOW, did I ever get distracted!!! This post was supposed to be about this year’s vegetable garden 8)

So, here it is…so far. For the most part, we’re using planter tubs again this year. Hopefully by next spring we will have a proper fence, better gopher control, defined planting areas, and a more defined watering system. I’m hopeful!!! In the meantime, here is what has been planted so far…

The Douglas Fir mulch lining the garden.

Cantaloupe, and Strawberries

That empty container is waiting for watermelon.

Sugar Snap Peas, and regular pod Peas

Cabbage, zucchini, broccoli, yellow onions

Grape tomatoes, Roma tomatoes, etc.

Russet Potatoes and Red Potatoes

I’m getting quite used to using one of these.

Well…it’s not fancy, but the veggies and fruit will be awesome nonetheless. I still have a few more things to plant, but it’s finally coming together!

Category:

Brooders, Buff Orphington / Rhode Island Red Mix, Buff Orpington, building a new home, Chicken Eggs, Chicken House, Chickens, Homesteading, moving to Oregon, Rhode Island Reds, Vegetable Garden

Tagged with:

Timber Farming

I’ve come to the conclusion that we are officially a farm! I haven’t really embraced that until this past week…it’s a good, good feeling!! Tony and I are working to become as independent as possible by growing our own food, raising our own protein (notice I didn’t say that nasty word…meat ) creating our own energy sources, maintaining our own septic system, and we are not hooked up to a public water source – we’re on our own well. Going off grid?? I don’t think we are totally there yet, and not really part of our goal…we like our Direct TV connection (but are looking at some very viable options to that,) we like to flip a switch and have a constant stream of electricity (but there could be news on that horizon soon,) we have to have internet connection – DUH!!

A big part of our farm is timber management. There is a period of about 4.5 months that we can trim, and cut down trees – 2.5 months in the spring…2 months in the fall. These time frames occur between the more constant precipitation months (rain, snow) and the fire restriction months (unknown to many, Oregon does have a dry season.) Tony and I don’t care to use chainsaws in wet weather…just a personal preference. So this past week, we have been working on our firewood supply for the 2015-2016 fall – winter season.

Tony, sizing up a tree to fall.

We have a rotating wood stack system to make sure the logs we burn are dry and burn well, and clean. There is a lot less smoke created when the logs are dry…and they burn hotter which is the goal! A hotter fire means less energy cost from not running our heater…then of course there are blankets gracing the backs of the couch, and recliners! I know, I know…GET BACK ON TOPIC!!!

One side of the wood paddock has been burned through the winter.

The paddock on the left is the space we need to fill.

My man, Tony, taming the forest!

This Douglas Fir tree was too close to the other, and it had an unsafe curve….we are thankful for the heat it will generate in our wood stove during the cold winter months. The other tree will have a chance to fill out, it’s already very tall.

Whoops!!!

The looonnnnggg view of a very tall tree.

Douglas Fir Tree

How old do you think this tree was…

Can you count the rings??

This stump is of a Douglas Fir cut down by the previous owners about 10 years ago and sold in the timber market…

This must have been a huge, beautiful tree!

Next in our process was gathering the wood, and chipping the parts not suitable for the wood stove. Tony cut logs into splittable size….

Sizing logs for splitting1

I ran the chipper (we try not to make burn piles as much as possible)….

We’re not going to burn thin branches full of fir needles.

Look at those beautiful chippings!!

We had an extra helper….

Even Penni got into the process!!

I wish you could experience how good the air smells around the mulch pile…it’s like the most fragrant Christmas Tree ever!! Take a deep breath in….ahhhhhhh!! We’ll be spreading this mulch around the garden for pathways without mud.

Beautiful mulch pile!

The wood pile ready to be split…

Resting peacefully, waiting to be split and stacked.

This stacked pile is the result of two trees. It should last the better part of a month if our late fall / winter temps are the normal 20’s to 40’s.

We need to build this stack as high as the highest log, and forward to the front of the pallets!

The house temps will range from 70 degrees (the hub of the home) to around 52 degrees (the outlying bedrooms) running just the wood stove. This saves us about $200.00 a month or more…well worth the effort! We’ll repeat the tree-log-chipping-splitting-stacking process for about 6 – 8 more trees this season. It’s healthy for our timber to thin the forest…and it’s healthy for our heating bill to create our own energy in the winter. The relationship with nature in our everyday lives is exciting, and very, very refreshing!!

Category:

Chipper, Cold weather, Cutting down trees, Great Dane, Homesteading, Logging, moving to Oregon, Oregon, Penni the Great Dane, San Francisco Bay Area, Silicon Valley, Timber, Timber Farming

Tagged with:

Irish Soda Bread

I’m trying to “broaden my horizons,” “tantalize the taste buds,” “teach this (not so old) dog a new trick,” by trying new recipes. I’ve been “stuck in a rut” too long. Little by little over the past 2 years, I have tried this and that…some successful, and some not. Last night I tried my hand at making Irish Soda Bread, and a very hearty vegetable soup…doesn’t that sound like an oxymoron? A hearty vegetable soup? My husband was skeptical, but willing which is not common when it comes to vegetables, especially when I started adding more veggies than what was in the original bagged of dried, milled veggies. The difference here is that HE picked the milled vegetable soup mix…what’s a milled vegetable soup mix?…well…keep reading!!

In March we took a trek up to Milwaukie…that’s Milwaukie, Oregon…to this little place…

This is the home of Bob’s Red Mill

….if you are at all interested in cooking things you have never even dreamed of, this is the place to go!! There are so many milled flours, milled dried beans and vegetables, milled nuts, milled…..everything! All the products are milled, right in Milwaukie, and the cafe / store is just a few blocks away (5000 SE International Way – Milwaukie, OR, 97222.) Your imagination can go CRAZY at Bob’s!! BTW, when I say milled….I’m talking the old way…with a milling stone, using rustic, whole grains!! You can also find their products in some grocery stores. Hey, seriously, I don’t get anything from plugging their great products…I’m just finding a world of wonderfulness…and I’M EXCITED!!

So what we came away with was a couple of flours, dried beans, nuts, and a vegetable soup mix (only includes the milled veggies, and grains – all spices, etc. are yours to add.)

This soup was incredibly hearty, and wonderful on our cold, rainy night.

Tony thought that this kind of vegetable soup looked good, because there was no sign of any fresh cut vegetables…little did he know that I had other plans..heh heh heh. As it cooks, the soup has the consistency of like a good hearty split pea soup. With Tony cringing, I added the fresh carrots, celery, onions, garlic, spinach and green beans, but I promised I would put it all in the blender and serve it in the fashion he was used to in the Spanish / French Basque kitchen of his childhood. My added ingredients also included chicken broth, salt, Creole spices, and thyme. It was really yummy, and the milled whole grains withing the dried contents was a surprisingly happy, chewy surprise!!

The Irish Soda Bread recipe also came in a freshly milled package of whole grain flours, and all necessary dried ingredients. I added water, oil, and egg.

It was so fun to take these grains and make them bread.

I mixed this up using my hands….fun!

Such a pretty little round!

Into the pie dish…

Traditionally, you cut a cross into the bread dough before baking.

Traditionally, cutting the cross into the bread dough was a way of blessing the bread, and then after it cooked….

All warm and crusty!!

Uhhm…Yummmm!

…it gave a means for the symbolic breaking of the bread at the dinner table.

Such a hearty soup, and a very dense bread…this meal will keep you warm all night, and the only meat product is in the chicken broth.

What I can say is that this combo was really, really hearty, warm, and satisfying on our cold, rainy, spring night…even the hubby thought so!! The best thing of all…Tony ate all of his vegetables!!

Love, love, love this place!!

Category:

Bob's Red Mill, Homesteading, Irish Soda Bread, Milled whole grains, moving to Oregon, Rain, Springtime, Vegetable Soup

Tagged with:

Better Late than Never

Well, they have arrived!! Tony and I were pretty much convinced that the window had closed, and the yearly visit was not to be. We missed our friends, and wished that we could roll back the calendar for just a day to look upon their elegance. No doubt this is a curious way to speak about a friendship, I mean, I would laugh…really hard…if someone spoke of me that way, I’m just so NOT elegant! However, these friends that I talk about walk, dress, and present themselves so differently. I catch myself looking at them, no, gazing at them…sometimes too long. When their eye catches mine, I am somewhat embarrassed; they seem uncomfortable. I would too. It’s just really hard to turn away.

Our friends showed up yesterday morning, unannounced!! That kind of spontaneity is not always easy for me, I must admit, but their faces were so familiar…through my surprise, I tried not to stare…but stare I did. I’d like for you to meet them……

The Elk have returned!!

Their appearance was brief, and they did not return this morning…but the elk may be back tomorrow!! Last year, they came quite close to the house. It is so amazing how incredibly HUGE they are!!! The pictures below are quick shots we were able to capture last year. The elk are very quick to retreat if they sense we are watching, so we could only get this close using the camera on our phones…please forgive the quality…

Believing that this is the one and only time we’ll get a glimpse of our seasonal guests this year, we say, “Welcome!!,” and, “See you next year!!!”

Category:

Elk, Hiking in Oregon, Homesteading, moving to Oregon, Oregon, Springtime

Tagged with:

A Blessing and a Curse

Oregon, west of the Cascade Mountains, is green. To quote a famous frog named, Kermit,… “It ain’t easy being green…” is an understatement. Oh, the green permeates the environment quite readily as soon as the first rains hit the ground after the dry season of summer….wait….what? You didn’t know that up here in the Pacific Northwest we have a dry season? Well, in fact, we do!

The dryness of a late summer walk with Tucker & Karli.

But that’s another discussion!! So to get back to topic…it’s a wondrous sight to watch how the grasses green-up in mid-fall, yet they don’t really grow due to a shortened day. The grasses remain a straw-like green throughout the winter…even under a blanket of snow…but the show really begins as winter starts turning to spring. The vibrancy that ensues is absolutely gorgeous!! This is a true blessing!!

As I stand outside, I see that blessing everywhere around me.

The beautiful green…the beautiful Penni!!

This compound color of blues and yellows surround our land in differing hues…it is quite stunning! However, there is another picture in my mind that I have to continually blot out so as not to hinder the true romance of the spring eruption…that is the “curse”…one of hours and hours of….MOWING…GRASS/WEED/BRUSH/ENORMOUS WILD BLACKBERRY BUSH CONTROL!!! ugghh! My husband and I keep about 17 of the 34 acres we live on groomed or in some areas, just managed. The other 17 are left to be natural wooded acres for wildlife and just, well, nature to thrive. It is a very healthy forest. Once we get the bridge rebuilt across the creek, we’ll be able to groom the already existing trails. Right now we hike back there with a machete in hand for the overgrowth.

While we wait for the ground to solidify a bit from the winter/spring rains allowing us to get this toy…

She sure doesn’t look that new anymore!! LOL

…out and mowing, yesterday, I started on grass management within the pond…that is the removal of dead grasses that float causing a disruption to birds, and frogs…besides looking really yucky. Tony and I don’t use any pesticides, fungicides, etc. on the property so the work to keep the land and water manageable is very labor intensive. Sometimes we win…sometimes the forest wins…but either way, it is a healthier ecosystem! So for almost 3 straight hours yesterday, using an 8 ft. long pool cleaning pole with an attached net, I cleared the pond of all the dead grasses that I could reach….

BEFORE:

The pond full of dead grasses.

AFTER:

I couldn’t reach everything, but it will eventually make it’s way closer to shore.

BEFORE:

The right side is where I’ve already worked.

AFTER:

Most of what is left on this side are still rooted.

It was a hard job, but well worth it! Gloria’s Pond looks beautiful once again, and the balance of the ecosystem has not been compromised! I read somewhere that you can tell a healthy pond by the presence of frogs because they breathe through their skin…I’m very happy to report…we have a lot of those guys!!!

Category:

building a new home, Frogs, Great Dane, Hiking in Oregon, Homesteading, moving to Oregon, Oregon, Penni the Great Dane, Pond, Springtime

Tagged with:

Sweet Sorrow

Good night, good night! Parting is such sweet sorrow, that I shall say good night till it be morrow.
William Shakespeare

Little Don John…one of the four Untouchables!

Adult Don John

I let my chickens out this morning as usual, everything seemed normal. I don’t usually count them, they just come running out and I say, “Good morning” to the flock. However, I had an unfortunate surprise when I checked in on my flock this afternoon. Sweet Don John, one of the 4 originals…the Shakespearians (named after Much Ado About Nothing), the Untouchables, was lying face down in the hen house, under the roosting area. (Warning – the following pictures show a dead chicken.)

Oh no…what happened?

I took her out and laid her down on the grass so I could look her over. She had not been acting oddly, or sickly in any way. I checked her for apparent injuries, no wounds. Her eyes, nose and beak were clear…no sign of any discharge. The only thing that resonated any thought of possibility was her right chest was soft and maybe filled with fluid. Maybe that’s normal, she had been laying chest down….and isn’t that the area that gets swollen when chickens have a big meal? In any event it was soft and pliable while rigor mortis had obviously set in.

Something remarkable happened while she was lying on the grass…at least I thought it was remarkable. The three remaining Shakespearians (Benedict, Claudio, and Don Pedro) came over to check on their 4th partner in crime. They checked her out, and Benedict wouldn’t leave her side. He even did his rooster dance around her, I’m assuming to get her to stand up. It was sad, heart warming, and completely amazing! I love that big ol’ rooster, Benedict.

Claudio saying goodbye to her friend, Don John

We buried her on a nice gentle slope, in soft dirt, amidst newly planted Douglas Fir saplings.

Her final resting spot.

We’ll miss you Don John!! You were a nice hen. Thank you for all the eggs you gave us, and even though you didn’t like to be picked up, you always ran up to greet us. And now there are 15….but wait….

Chardonnay is on the nest again!! Hatchlings due around the 28th of March!! What the heck am I thinking??

Category:

Buff Orpington, Chickens, Hatching Chicks, Homesteading, moving to Oregon, Oregon, Rhode Island Reds

Tagged with:

Salamander Hole Revisited

It has been raining a lot the past few days. In fact, we have measured 3.64″ in the last two days. Since the conditions were very similar to the day I met our resident monster salamander (see Alien Invasion) I went to check on my elusive friend. Quite a few days had passed from the time I last saw her…but actually, let me back track a moment.

A couple of days after my initial “first contact” with the alien invader, I ventured back to her little hide-out. We had a couple of days of dryer weather, and I wondered if she was okay. She was laying in the hole, looking kind of dead actually. I decided to try a little water, so with bucket and water in hand, I poured it down the sides of the hole so that it wouldn’t be a direct hit on top of her. She moved!! Being really excited now, it seemed that a little more water would be a better idea. My next move was to try and think like a salamander…hhhhmmm…I think I’d like to have an earthworm or two. There was a shovel, and there was a patch of very moist soil…worms!!

Yeah, kind of gross, but it will feed the salamander. The flecks of blue are lint from my pocket.

There was a surprise at the bottom of that salamander hole, of which, I couldn’t see until I looked at the picture…. Can you see it?? Hint: In case you don’t remember, that original salamander alien encounter was with a very large, black, slimy critter…

A hidden item in this photo.

You found it!!! All of a sudden there were two amphibians at the bottom of that hole!! After a couple of days, the duo disappeared slowly into the access hole at the bottom of the deep hole. Well, the last couple of days of heavy rain did fill the hole back up with water until this afternoon during a break in the rain, it was slowly absorbed. Okay…bring us to about 5:15 p.m. today…..all that I can say is there is something very strange going on at the bottom of that post hole. I don’t know what’s going on!! You need to click on the picture, and then zoom it up to get the full effect.

That’s no salamander…that’s a rat!

Yes, that’s a rat…the other stuff lying around it….is anybody’s guess. In fact, what do you think it is? Did the rat eat the salamander?? Gross!!

Category:

Ambystoma gracile, Hiking in Oregon, Homesteading, moving to Oregon, Northwestern Salamander, Rain

Tagged with:

Alien Invasion

Although we are living smack-dab in the middle of Sasquatch country….

….which by the way looks oddly familiar if you grew up with Star Wars….

Notice the resemblance.

…..I think the farm has been invaded by aliens!!

Walking along the backside of the shop, I happened to appear into a deep post-hole dug out this past fall. Since Tony and I (mostly Tony) do our the majority of our own construction on different projects around the farm, things are ordered in priority based on several things…weather, (although we’ve learned, if you don’t work in the rain…you don’t work) materials, funding, and manpower (mainly the availability of our son, Will.) But anyway…back to the alien…

…..peering into the deeply dug hole, I had to stop, and look again. “Wait..what is that?”

Is this a huge bug or something??

Gathering up my courage….I looked more closely down the deep hole…

IT’S A HUGE NEWT, OR SALAMANDER OR SOMETHING!!! And what’s that thing next to it??

Let me just mention this… I grew up hunting for earthworms, tracking down gopher snakes in an attempt to hold them, collecting tadpoles (though my parents wouldn’t let me keep them, “Hi Mom” :o), slogging through the muddy muck of salt water lagoons in an attempt to find something…anything alive within the water or mud. I still do this stuff! So, to say I was a bit…well I wouldn’t say frightened, but….frightened of this big, little critter is a testament to how “creepily huge” this salamander had grown. It seemed to stare at me, watching my every move. If I moved…it moved it’s head in my direction. My attention was drawn to the other dark “thing” sitting on the other side of the hole. Was it a decaying conifer cone…or was it an egg sack?? In my head, I heard a familiar tune….”Duh, Duh, Dummmmm!!”

With a little (very little) research, I think I have narrowed down the options of amphibians to this one, the Northwestern Salamander (Ambystoma gracile). Take a look at this simple webpage http://pages.uoregon.edu/titus/herp/gracile.html It even shows a photo of the egg sack, which I now totally believe is the other item within that hole. My main concern now for our little alien is that we aren’t supposed to get more rain for another two days…I’m afraid she and her egg sack might dry out. I may add a little water to the bottom of the hole today after I check on the little alien family. We’ll see how that goes!!!

Category:

Ambystoma gracile, Creeks in Oregon, Hiking in Oregon, Homesteading, moving to Oregon, Northwestern Salamander, Oregon, Post hole digging, Rain

Tagged with:

Water, Water, Everywhere Water

The past 3 – 4 weeks have been testament to one of the draws the Pacific Northwest has had on me for many years. I like rain, I like wind, I like temperatures that drop , and drop, and drop. I like snow that lasts a few days and then magically disappears. I like that there are distinct seasons, and most of the year, (with the exception of July – Sept.) you can either expect it to rain, or accept that it may rain. Did I say I liked the rain?? BTW, I won’t say anything about the summers and the incredibly blue Oregon sky….that’s a secret…shhhhhhh!!

A tree stump overtaken by the water running into the pond.

January was an inordinately dry month for most of Oregon…then February hit and the flood gates opened up…well snow first, then rain. Thankfully, actual flooding has been at a minimum, but the rivers, creeks, drainage areas, etc. are rushing to get to the Willamette River, to eventually get to the Columbia River, all in an effort to get to the ocean. We have a year round creek, pond, and seasonal creek from the pond run-off…they are currently really, REALLY running hard. I put together a little video of the rushing waters on our property…I was explaining things for Tony as he was out of town yesterday, so please forgive the narrative.

Unfortunately, my friends and family back in the SF Bay Area, and California in general, are suffering through a huge drought. Having lived most of my life in the Bay Area, living with drought conditions is part of the package. This year, however, is really severe. I’m praying for you all, and hoping that your spring time will be full of rain days. Also, the fire season is going to be really scary, big PRAYERS that His hand will protect you all.

Category:

California, Cold weather, Creeks in Oregon, Homesteading, moving to Oregon, Oregon, Penni the Great Dane, Rain, San Francisco Bay Area, Snow, Willamette River

Tagged with:

Chickens and Ice

There have been two constants since the snow started on Thursday…snow has been accumulating, and the chickens have hated every minute of it! I have wondered about the “intelligence” of my birds, because often times in cold rain, hail, and really cold wind they have been outside running around going from tree to tree, and complaining the whole time. They don’t seem to have any sense sometimes, and even in those conditions will wait until almost dark to run inside their house for the night. Even in this storm, on Thursday when it started spittin’ snow, I had to chase them inside and close the door behind them. Friday, however, it seemed something finally “clicked” with the flock and they have kept themselves inside and within their outdoor cabana since.

One great thing about cold weather….cracked corn treats in the food dish, and a heated water bowl!!

Whooooaaa, I’m not going out ther!!!

Hey what’s that?? A little spinach hung from the ceiling helps break the cabin fever!

The younger flock are still in their larger brooder so they didn’t have the decision making dilemma that the older birds had. Since they were on shavings over concrete, in preparation of the storm we slipped a rubber stall mat on top of the floor and covered that with the shavings. With two heat lamps, they have been staying toasty warm, when they want to warm up…they do huddle together under the lamps during the coldest parts of the day, but they seem to be doing great. I do feel like they are just about ready to join the older flock, but the weather is not ready for them. These active little ladies (hoping for no roosters…) seem to be a little bored lately, so I gave them something to do…just like the big kids.

A little fun, a little spinach, and chicken littles!!

The aftermath!!

Beyond the chickens…I have some outrageously beautiful pictures of the snow, which turned to freezing rain and left a 1/4 inch layer of ice blanketing the snow on the frozen land of which I and my family are so blessed to share with the Oregon wildlife.

Can you see the layer of ice covering the layer of snow?

Frozen Blackberry bushes.

Two ducks tried to land on the pond, but it was frozen. :o(

Limbs full of snow and ice on a Douglas Fir tree, beautiful, dangerous, and amazing!!

Douglas Fir trees being weighed down by the ice.

Category:

Brooders, Buff Orpington, Chicken Cabana, Chicken House, Chickens, Cold weather, Freezing Rain, Homesteading, Oregon

Tagged with:

How Did They Do It???

Just about 2 feet of snow!

Our neighbors horses…so gorgeous!!!

How did they do it?? As I try to navigate my world in the midst of a three day snow storm I am amazed at how unprepared I feel. Albeit, I lack in the true snow boot arena, I have mud jumpers that do the trick in keeping my feet dry (for the most part)…since my snow pants (I think I have snow pants) are still packed away somewhere within our shop, double layers of pants seem to keep me warm enough for about a half an hour, although soaked through…then there’s the waterproof jacket and gloves….I’ve got some stuff, but definitely not enough. Trudging through two feet of pant soaking, ice accumulating, leg freezing snow, the warmth of a nice warm fire was all I could think about….well, that and sledding down on of our hills obviously adding to my already frozen appendages. But I have to think….”How in the world did the pioneers….those who crossed the great divide, climbed the Cascade Mountain Range to land in the Willamette Valley of Oregon…how did they make it without the warmth and waterproofing necessary to sustain life this day and age. Would we be able to survive as our ancestors did? How did they survive?” I guess many did not (remember the Donner Party), but somehow, most did!

How did they do it??!!

My San Francisco Bay Area, Silicon Valley, sun 90% of the year upbringing and adulthood is a far cry from the winters of the Pacific Northwest. There is much I have to learn about preparing for weather that can turn on a dime…what’s that saying up here?…”If you don’t like the weather, wait 15 minutes…” On Thursday morning, this was so true!! Within 15 minutes of my walking out the door for work, we went from a few clouds, cold, brisk, refreshingly clean air, to major clouds, “It’s starting to snow”…”We’re in a blizzard (well almost)”…”It’s snowing for 3 days”… “We’ve got 2 feet of snow”…to the beginnings of freezing rain…and if it warms 15 more degrees (which is actually predicted) we may have flooding due to a fast melt of all the snow!!! Holy guacamole!!!!! I am not in Kansas…or in my case, California, anymore!! But I am so happy to be here!!

How are the adult and young flocks doing in all this cold……update coming soon!! In the meantime, here’s a friendly, Claudio, hello!!

Claudio wondering, “What the heck is all that cold, white, icy stuff!”

Category:

Buff Orpington, building a new home, Cold weather, Freezing Rain, Homesteading, Horses and dogs, moving to Oregon, Oregon, San Francisco Bay Area, Silicon Valley, Snow

Tagged with:

Douglas Fruit Trees???

I stepped outside Sunday morning…there was a distinctive winter chill to the air, but it sounded like spring! As I looked over to the pond, the “foreigners” who have been absent for three months were paddling around in the water. Up the road, guinea hens were loudly boisterous, and the songs of the robin were like beautiful waves of melody. My neighbor’s horses were once again in their front pasture..it seems that spring may be attempting to bloom.

To speak of the seasons, you speak of events choreographed in nature. Spring is a time of renewing as trees bud and push out new growth; it is the season of gardens, gardens, and more gardens. Ironically, this season of young, delicate, sprouts is really too late for planting trees. Generally, a tree planted in the springtime will struggle. The good thing is that it will probably catch up the following year. As the ground warms, summer is a time of fullness as the canopy overhead shades with a lush, green umbrella. Planting trees in the fullness of this season can shock them badly, causing a loss of leaves, fruit, and stunted growth that could last 2-3 years. Fall then is a time of harvest, fruit is ripening and tired trees are getting ready to go dormant for awhile. Yet just beyond the harvest season, late fall, in the colder parts of the country, is the best time to plant trees.

Out here in the west…specifically the west coast, contrary to popular belief, winter is a time for planting. Seems odd, why plant while the ground is cold, and growth is almost nonexistent? Something magical happens under the ground while trees lay dormant above it. Roots, young and old roots stretch their “legs” and grow during the cold of winter. While a tree stands motionless, sometimes to the point of, “Is it alive or dead?”, the underground world is active and working hard to gain strength, gather nutrients, and find new ground from which to sustain itself.

On that note, this week has been a time of planting on the hill. In late November, numerous trees arrived. We planted the Giant Sequoias (post – Replanting the Forest), and have been protecting the yet-to-be-planted fruit trees. Over the past two months we (more specifically Tony…with a little help from our son, Will, and I) have added 347 trees to forest and pasture areas. Within that count are 300 Douglas Fir one gallon seedlings, and 37 varying 15 gallon fruit, and chestnut trees all wrapped in wire cages to keep the deer away. Timber and fruit…Douglas Fruit trees..haha…I can’t wait to see them grow!! A nice gift from nature…deer are not attracted to Douglas Fir seedlings…Whew!!…glad we didn’t need 300 tiny wire cages around those little beauties!!

A hillside of Douglas Fir seedlings.

Rocky, muddy soil…use a post hole digger to plant 300 fir trees!!

After the holes are dug, someone has to plant the trees!

An orchard full of 4 types of apple trees, and 2 types of pear.

Cherry trees line the driveway.

Contrary to what Punxsutawney Phil the groundhog said….the neighbor’s Peacock flock are converging on our hill once more, another indication that spring is on the horizon.

Really, this year, who knows? It’s predicted that we’re to dip down to the single digits again this week. We’re on the coast side of the Cascades so temps like that are not a winter common.

Category:

building a new home, Cold weather, Giant Sequoia Trees, Great Dane, Homesteading, Horses and dogs, Oregon, Penni the Great Dane, Vegetable Garden

Tagged with:

Premature Chick Hatch

When does life begin??…the age-old question. I believe that life begins at conception, for many reasons…and I believe the Bible tells us this. So what does that mean for chicken eggs? Given the right heat and humidity, a fertilized egg develops into a chick…but, put them in the fridge, they look and act like any other egg. Seems to me it is safe to believe that in a fertilized chicken egg, once it starts developing, life has begun. Little Austin Healey is the strongest example of this…EVER!!! She fought to stay alive in her shell during extreme single digit cold temperatures…Chardonnay was on and off the nest in the beginning because she kept getting confused which nest was hers. She warmed, she cooled, she warmed, she cooled, she was late in hatching, and when she finally did hatch……..

Update on little Austin Healey
Very soon after her hatching, it became apparent that there was something different…wrong with little Austin Healey. Trying as hard as she could, she was not even close to being able to stand….she crawled on her belly, and her legs splayed out to the sides. She was so determined, she never gave up…so neither would I. I promised Austin that I wouldn’t give up on her. As I watched her, it seemed that she had hatched prematurely even though she had been in nest for over 21 days…is that even possible…is it possible for a chick to start and completely hatch from an egg prematurely, on her own?? I am convinced that it is. Here’s Austin’s story since the hatch….

Austin’s legs had no tone, her feet looked almost as if the bones had not finished developing. They would curl into a “fist” whenever she tried to use them. She was so less developed than the chick, Honda, who had hatched just 29 hours before her. The pictures really show the extreme differences between these two.

Hatched just 29 hours apart…big difference!

Honda standing, Austin could not stand.

20 hours after hatch…Austin is having a tough time.

Obviously, Austin needed to be given a chance to develop and grow stronger, so she was separated from the young flock. Since there was such a big gap between these last two chicks and the others, I took Honda out of the brood (she was getting kicked around a bit) she and Austin became roommates. They had each other to cuddle for warmth, and I believe that Honda was a great example for Austin to follow as she struggled to stand.

Austin fought hard. She crawled on her belly, I removed the pine shavings from her little brooder and replaced it with a rubber matted rug for traction. I fed her sugar water until she could start eating chicken starter mush. Her legs continued to splay to the sides…I found this idea about tethering her legs together with vet wrap… http://www.the-chicken-chick.com/2012/02/spraddle-leg-in-baby-chicks-what-is-it.html So, I tethered her legs…

Hoping to strengthen her legs and hips.

I so hope this works!

There is so much that I could say about our little Austin Healey. She is and was such a fighter. She tried and wanted to stand so badly. We worked together…every time I held her up to eat, I positioned her feet and body correctly so that she was upright, and uncurled. Everyday, Austin got just a little bit stronger. Honda moved back into the main brooder leaving Austin a little lonely…so we gave her a friend..

Not quite the same as having Honda around, but better than being alone.

Austin worked hard on her physical therapy, holding her body up, with my support, working the muscles in her legs. Then one day, her legs stayed forward, underneath her…the next day she was moving around in a squatting position…the next day she wobbly, wobbly stood mostly straight…the next day, she stood up and walked upright….the next day she gained strength and coordination…the next day, she met her mama, Chardonnay, for the first time. She spent the day, she spent the night…she survived both. She eats and drinks with the brood, she cuddles under the heat lamp with her family, and hides under her mama’s wings. She is a fighter…she is AWESOME….she is home!!

Way to go little Austin!!

Category:

Brooders, building a new home, Chicken Eggs, Chickens, Cold weather, Hatching Chicks, Homesteading, Incubator, moving to Oregon, Oregon, Premature Chick, Rhode Island Reds

Tagged with:

DAY 21

Just a quick, quick post……

Yesterday broody, mama hen, Chardonnay, let me check out her batch of eggs. Besides growling and raising her rear, she has been such a nice hen during this process. She has never tried biting or pecking at me when I approach her, and she lets me pet her after her initial growl. Maybe it is because I bring her goodies like worms, spinach, water and cracked corn for the frigid evenings? I have been pampering her a bit, but she totally deserves it. Imagine sitting on 14 eggs for 21 days…..that’s right today is day

Twenty-one days that Chardonnay has been on the nest…today may be the day she hatches one or some baby chicks!!!!! Okay so here is the real exciting part………..

I stuck my hand underneath Chardonnay yesterday, and just held it there for awhile…and then I felt it……..MOVEMENT!!!! No kidding, I know it wasn’t my imagination….there was like a quivering movement in at least two eggs that I had my hand on!!! So right now, I am confident that there is life in some of those eggs, and today, may be the day for little ones that look like these…

Merlot, Sangria, Riesling, Chardonnay, Champagne, and Gretchen

Category:

Brooders, Buff Orpington, Chicken Eggs, Chickens, Homesteading, moving to Oregon, Oregon, Rhode Island Reds

Tagged with:

BRRRRROODY HEN

I’m a nervous chicken mama. The temp has been dropping steadily for days. Our efforts to protect the flock has been a learning experience, especially since one of our hens has decided that this would be a great time to sit on a nest. Chardonnay is broody, and extremely dedicated to her potential chicks. December 14th will mark 21 days on the nest…and maybe our first hatching!

This is our first experience with a broody hen, and I know this is the worst time of year for her to be wanting to hatch these eggs, but….we’ll provide whatever support these little chick-a-dees may need for warmth, etc., and hope that Chardonnay will take over some of that responsibility. She has been off the nest a couple of times wherein I think she has gotten confused which box she had been laying on. The eggs had cooled off some, but did not get “cold.” Well maybe a couple of them did. Each time I put her back on the correct nest, she has cuddled down and brought any eggs outside of her body into and under herself. At last count, she had 14 eggs!!! I don’t know if she is bringing more eggs into her nest, or if others are laying theirs where she is lying. This is a true learning experience, and if we come out with one or two chicks, I will be ecstatic!!

This all started two weeks ago today. Six of the 7 hens laid eggs in the same nesting box…Chardonnay decided to sit, and there she stayed. The 7th hen laid her egg in a different box, so since it was still warm, I put that one under her….one egg for each hen giving us a better chance of a pure Buff Orpington chick. Our boxes are a bit small for a broody hen, so Tony took out part of the lower wall under the nesting boxes (they are about 4 ft. off the ground) and made a nest/brooder area that expands into the “people” area. I lost some of my storage space, but Chardonnay is more comfortable, and the chicks won’t fall off the landing area in front of the nesting boxes.

I was afraid that moving Chardonnay and her eggs would result in her abandoning her nest, but she is so devoted, she just wiggled herself back into place, pulled two eggs under her that were sitting out, and snuggled in. She has been much more comfortable since the move, and is growling a lot less when I come near. I bring her treats, and little bowls of cracked corn and chicken feed at night…I thinks this is helping. Due to the cold, I haven’t candled any of the eggs to see what we’ve actually got going under there. I’m sure we won’t have 14 eggs hatch. It’s going to be fun to see what we actually get…I’m hoping for at least one Claudio (our Buff girl) look alike!

New nesting box.

Ideally, the hope is that the brooders can stay with the flock (in their own area within the chicken house) with mama leading the way, keeping them warm. Logic would say that their integration will be more natural this way, but there are dangers of attack by other flock members that we have to be really thinking about. Our logic doesn’t always coincide with God’s design in nature, so we’ll try our best to nurture through the cold of winter whatever may hatch. I just hope they’ve stayed warm enough through this bitter cold. Either way, I won’t let Chardonnay sit for much longer than a few days past the 21st day. She needs to nourish herself and get back to chicken business beyond nesting.

A question for my knowledgeable poultry friends out there….Will eggs that have been sat upon for many day still hatch if Mama Hen gets confused and sits on eggs laid that morning while her nest grows cold? Chardonnay did that today. In very chilly weather, the eggs were cold to the touch when I found them without her. She readily snuggled back down with them when I put her back on the nest, but my fear is that damage has been done.

Category:

Brooders, building a new home, Chicken Eggs, Chicken House, Chickens, Cold weather, Homesteading, moving to Oregon, Oregon

Tagged with:

OMGosh…It’s Cold out There!

Well…I’ve had to cut my posts from one loooonnnnnnggggg post to two shorter. Keep an eye out for my next post….!

I think that almost the entire country has been in consistently dropping temperatures.

http://www.businessinsider.com/ice-friday-america-is-insanely-cold-right-now-2013-12

At 7:00 this morning, our outside temp was 3 degrees…3 DEGREES!! The welfare of my chickens has been a huge concern. I’m just short of inviting the flock into the house…..well….maybe not that far, but the garage stays in the back of my mind. Though their house is really wonderful, it is not insulated, and the roofing is metal sheeting. Without help, their inside water would surely freeze…actually it did. This freaked me out!! I felt like such a hugely awful chicken mama, but it threw me into action. I started with rigging up one 250 watt heat lamp, and a heated water bowl…since there is no power to the house, I hooked up power with long, yellow, construction power cords. A week and a half ago, this worked fine…this past week it fell way short. Implementing a cord splitter, heat lamp #2 was employed. The temp dropped again…we moved the heated, outside water dish inside. This seemed to work well for the teen temperatures…but last night we were going to be dropping into the single digits. So, in the dark, in temps of about 13 degrees…Tony and I were out at the chicken house lowering the heat lamps to more directly provide heat to the chicken roosting / nesting areas instead of the general house. With this, and a generous supply of cracked corn, everybody survived the night. Give me a break now….I’m used to animals living INSIDE the house…these girls and guy are my first out-of-the-house experience, and with these kind of temperatures….let’s just say it was a glorious 6:30 a.m. moment when I heard Benedict crowing!!

It’s cold out there!

Heat lamps add warmth.

Heated water bowl was a necessary addition.

Coaxing them in with cracked corn so I can shut the chicken door.

Claudio the hogging the heat.

At least they look warm and toasty.

The cabana has been a really great addition, and the flock has spent a lot of time out there. Tony picked up a couple of straw bundles, and spread some of it on the floor of the cabana. That was a hugely great idea as the chickens are not liking foraging around the snow very much. They actively kick around the straw and look for the chicken scratch we’ve thrown out in it, and little bugs that may be hiding.

A big pile of straw to play in.

The more extreme cold is supposed to last a few more days, I think we’ve got it covered….maybe…wait until the next post, big news on the farm!!

Rooster tracks in the snow.

Category:

building a new home, Chicken Cabana, Chicken House, Chickens, Cold weather, Homesteading, moving to Oregon, Oregon, Snow

Tagged with:

RePlanting the Forest

One of the realities of our homestead is the fact that we are living in a forest. There are some cleared areas of rolling pasture land, but the majority of our 34 acres consists of Douglas Firs, deciduous Oaks, and Maples. Around 2004 – 2005, the previous owners logged the front 12 acres of the property, the back 22 were logged back in the 1980’s sometime. Thankfully, they chose not to clear-cut which left young, mature trees and an ecosystem that would more easily maintain, and regenerate itself. It did create a mess that nature could naturally take care of, or we could help with. Eight years later, the forest is thriving. The Douglas Firs are popping up above the Oak trees, which in turn will create a natural reforestation of conifers. As you walk the property, there are baby firs everywhere. It has taken a lot of sweat equity in cleaning up piles of logs, limbs, and branches, and years for the land to heal. This fall, actually, this weekend, marks our first attempt at phase two for our forest management plan…tree planting.

We planted a grove of 10 baby, Giant Sequoia trees that we can see from our main windows, as well as, a line of them down along the fence line toward the pond. If you know of our ties to the SF Bay Area, and northern California, you may be able to understand our camaraderie with these beautiful trees. Apparently, these young trees are like candy to deer so protecting them is crucial to their survival.

Tucker and Penni enjoying the new trees

Tony and his helpers!

Cutting the fencing…16 ft. for each tree

One of our cute, little, protected Sequoia trees.

What a nice little grove of GIANTS!

Beyond this, in terms of conifers…we will be planting much smaller Douglas Firs around many different areas.

We’ve also designated an open area as an orchard with the hopes of having a little “Fruit Stand” set up in the front pasture….that’s a different story!! However, being mindful of this, the trees waiting to be planted this week are Honey Crisp, Braeburn, Fuji, and Melrose Apple trees; Bartlett, and Comice Pear trees; Bing, Lepin, and Stella Cherry trees; and Chestnut trees. From the time we bought the property, Tony’s dad, Joe, wanted to plant Chestnut trees on the property…he never got a chance to do that…our Chestnut grove will be in his honor. BTW…he also wanted to put a couple of beef cows out there…..UHHH OHHHH!!!

HI COW!!

Category:

building a new home, Giant Sequoia Trees, Homesteading, moving to Oregon, Oregon, Penni the Great Dane, San Francisco Bay Area

Tagged with:

Freezing Chicken Fix

By Friday the temp fell to 19 degrees…brrrrr

I think it is safe to say that the late, fall weather has arrived! I still find it fascinating when I leave for work and puddles are frozen…then when I return, those puddles are still frozen. Two days later, still frozen…obviously these puddles are shaded throughout most of the day, but I’m still amazed. In the Bay Area, it is a rare event when it gets cold enough to freeze a puddle, and even more rare for it to stay frozen the length of a day. I don’t think the beauty that the cold brings will ever get old for me. Since we now live at a higher elevation in the foothills surrounding our town, our temps can be 5 – 10 degrees different than what the phone weather apps, like the one above, display. Sometimes I will call down to my Mom who lives in town when it is snowing…we may be getting a bunch, while in town it is more of a slushy rain.

This puddle stayed frozen for 3 days.

Mostly or partially frozen for 3 days.

With the onset of the colder weather, my thoughts ran to the chickens. I know they wear their own down filled “jacket”, but I worried that their house wasn’t going to be warm enough through the night. We still had some issues with drafts, which, I have learned through my blogger friends of whom I hang on their experienced wisdom, is bad, bad, bad for chickens. That first cold/rainy/windy night about 3 weeks ago, I kept waking up thinking about my freezing birds. I apologized to them as they stepped out onto the wet ground of the morning, fluffing their feathers and cackling at me (do chickens swear, cause I’m sure they were…) Needless to say, when I got home from work, I hopped into action. I can’t have a bunch of angry hens and a rooster on my hands…not since they’re producing these….yes, that’s one day’s collection.

Seven chickens, seven eggs…life is good!

Everyday, we’re collecting 6 or 7 beautiful eggs…from 7 hens. It has definitely helped with my dog food bill. 🙂

I just really love our chickens, I don’t want to think that they are cold or can’t get out of the rain. #1 – I decided that they needed a cabana that would give them cover as they stepped out of their house. I took the paneled wire fencing from around the garden, and with the help of my son, set up a three sided frame, attaching it to the chicken house for stability.

They already like it!

Looks like a good space.

At this point, then, I was alone with the rest of the design and build of the cabana. We always seem to have a supply of plastic tarps, so I threw some of these over and attached them to the wood framing with a heavy duty staple hammer. This was the first level of protection against the winds that come over the mountains behind us and funnel through on their way into the valley.

First level of protection, insulating against the wind.

I then found a ground tarp that we used underneath our tent for camping. I hesitated on the thought of punching holes with the staples through this tarp, but I figured our flock was more important than a piece of plastic. This tarp was large enough to provide protection from the rain. It was a great fit, then I realized that I had to pitch the roof-line or rain would just accumulate on top and cause all sorts of problems. On my hunt for a solution, I found items like a stand alone wire shelving unit, boards, and boxes that as I lifted, shoved, and somehow moved around, creating a pitch…we had a pitched roof. I stretched the tarp tightly, and tacked it down to the wooden frame. I was stoked! It really came together! As I stood back to take pictures to send to hubby who was away on business, I realized that as I created the roof pitch, the tarp had shifted…leaving the wind/weather side of the cabana shorter than the other side. UUUUGGGGHHHHH!..it was that Charlie Brown moment….http://www.youtube.com/watch?v=cQ-t4DhAfrs

It ain’t purty, but it works!

I wasn’t about to go through and remove all the staples, so I used Shoe Goo on the seams of the white tarp, and it seems to work just fine. It’s quite cozy, and the chickens really seem to like it. With the addition of a heated water bowl to keep the water from freezing, I think they’re doing pretty well! I’m glad I liked to build forts as a kid…and with my kids when they were younger…I think that helped!

Cozy and dry

Cozy and dry…that’s their heated water bowl.

#2 – I needed to fix the drafts and provide some sort of “insulation” since their house had none. As you can see in the previous pictures, I tacked on some large, flattened, cardboard boxes to add a line of insulation on the outside areas corresponding to their indoor roosting branches. Then hunting around the shop, I found some cans of foam insulation….PERFECT!! Being afraid that the birds might be attracted to the yellow, hardened foam, I insulated from the outside. It’s not that pretty, but it completely cuts that draft from those areas I applied it. Basically, I just followed the gap lines between the boards, trying to keep a straight line..haha.

Can you see what’s roosting behind the windows?

By the time I finished, it was getting quite dark, but I couldn’t let them go one more night in the cold. The result is that the flock is happy, I’m happy, my dogs are happy because of all the eggs they get to eat…all is well, and I’m not waking up thinking about freezing chickens.