Time to Redefine our Lives in Oregon

Posts tagged ‘Moving to Oregon’

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Chicken Wings 2014

Seems as though the holidays are over…the tree is down, decorations put away, lights on the house coming down today…..however….we are still munching on these….I couldn’t let my son down….I had promised to make these for him since Christmas…..besides….it truly isn’t Christmas until my Cream Cheese Sugar Cookies are made (a tradition from my childhood…thanks Mom!!! 🙂 )

I can't really call these Christmas Cookies...I made them on New Year's Day.  Haha...better late than never.

I can’t really call these Christmas Cookies…I made them on New Year’s Day. Haha…better late than never.

….and these….

Beautiful chestnuts!

Beautiful chestnuts!

…well, we’re not really still munching on the chestnuts.  Sadly, this was a bad batch, and had molded on the inside.  We were really disappointed, especially, Tony, as he bit into a mold pocket…YUCK!!!  Chestnuts became a tradition during the very beginnings of our life together, as Tony’s family usually had them as part of their Christmas tradition.  I love this tradition.  The last two Christmas’, however, we have gotten bad nuts, unfortunate as their season is very short.  If you remember, we planted our own chestnut trees last fall…

Chestnut Trees 2014

…but with the deep freeze and copious amounts of snow last winter, followed by a really dry, dry summer…the jury is still out as to whether or not the nut bearing grafts have survived.  We did not expect nuts this year, and we did not get any…spring will tell us the true story of the damage they received.  I would so love to harvest our own chestnuts in the fall.  Keep your fingers crossed…we certainly are!!!

Chickens and chow mein!!

Chickens and chow mein!!

The flock celebrated their first day of 2015 with leftover chow mein and fried rice.  They were in heaven!!  Grabbing a noodle, I’m sure their chicken minds went to the free range find of the coveted earthworm!!  To say they were entertaining would be an understatement.  One would grab a noodle, and with a quick look around, would take off running in a guarded attempt to get the noodle-worm down without having it stolen by another hen.  Once gobbled, it was an all out sprint to get back to the noodle pile for another prize.  So funny!!  As always, our rooster, Benedict, was the ultimate gentleman and held back while the girls consumed.  Once in awhile he would poke his head in, and using a very mannerly approach, would take a noodle from the edge of the pile.  The hens were much more demanding. They could take a few lessons from their mature patriarch.

January 2015

As we get back to the business of the farm for the year 2015, we welcome the newness, and the potential.  We’ve identified lots of goals, and in turn created lists of tasks that promise to keep us quite busy.  I look forward to sharing these times with you!

Thanks for visiting the farm today!!  I hope you have a wonderful weekend!!

Your friend from Oregon,

Tami

 

A Great Day for a Story

I’m sorry for my absence lately…it has been a very busy season for me…..as is for most of us.

Gloria's Pond Nov. 2014

This post is dedicated to my Aunt H, and Uncle D.  We have not been able to enjoy a Christmas together since I was very young, so  I thought I’d bring a bit of my little family’s Holiday Season to the both of you.

Darol and Helen

You have both had some health challenges this year, and are in various stages of healing, and waiting for the next medical procedure.  I know the Lord has strengthened you both through all of this, and will continue to do so.  I am amazed at how, Uncle Darol, bounces back with seemingly (of course this is my view from a distance) little struggle, and how, Aunt Helen, presses on through the pain, and difficulties she faces every day.  You both are incredibly strong, resilient, and great role models to me in the depth of your faith in our Lord, Jesus Christ.  I wish we could have been closer in proximity through the years, and one day we will be….we will once again eat together at Grandma and Grandpa’s table.

Grandma & Grandpa 1987

We’ll pass around the football, the pie & coffee, and break open walnuts before dinner with Grandpa…then sit down to a competitive game of dominoes.  Yes, we will have those moments of my early childhood back again….in God’s great timing…we will gather in His presence, and we will enjoy the fellowship of our family once more

This is Christmas on our farm, 2014. 

The arrival of the elk herd kicked off our holidays!!  They were amazing!!

Thanksgiving came in like, “Speedy Gonzalez”…it was here and gone in a flash.  The day was quiet, and lovely. My mom spent the afternoon with us, and, unfortunately, the only picture taken involved food.

 

Thanksgiving Dinner 2014

A few days later, Tony was diagnosed with Pneumonia…probably one of the reasons our Thanksgiving day was so low key.  Thankfully, he got better quickly!!

As the days went on, and Christmas approached…we started to decorate.  Putting lights on the house allowed us a chance to knock down some huge wasps nests that enjoyed our roof-line over the summer months.

One of the three large cones within one huge paper wasp nest.

One of the three large cones within one huge paper wasp nest.

We picked out our Christmas tree from a local tree farm…

She was full, and beautiful!

She was full, and beautiful!

Okay…why did we go to a local tree farm to cut down a Christmas tree when we have a forest full of trees??  The only answers I can give you are….#1: someone, who shall be nameless, has a fear of spiders…#2: the tree farm shakes the bejeebers out of the trees they sell, hopefully eliminating those eight legged monsters….#3: we like to support our local farmers…#4: because $20 for a 7 foot tree is such a HUGE bargain (coming from the SF Bay Area where this tree would have cost us $125.00 plus, to get it from a local farmer and not a parking lot.) We love a bargain!!!  Here she is!!

Here she is...no tinsel though...we have cats!!

Here she is…no tinsel though…we have cats!!

We enjoyed our small town’s Winter fest, with the lighting of the Courthouse Christmas Tree…

Courthouse Christmas Tree 2014

And the arrival of Santa Claus by the fire depts.’ ladder truck…preceded by a Harley entourage!!  The line to see Santa was pretty long…

Line for Santa 2014It was a really nice evening with local vendors, and the little shops downtown all open for business.  There were carolers, free cookies and hot cocoa…and of course, Pressed Coffee and Wine Bar was a welcomed place to land for a hot snowball and good music.

Tony and I took a drive to Portland, and landed at the infamous, VooDoo Doughnuts!  Our first time, but it won’t be our last!!

VooDoo Doughnuts 2014 IMG_8371 IMG_8373Do you see the Chevy’s Fresh Mex Restaurant chip bag in the background….another stop on our day, leaving Portland.  There’s a story about Chevy’s (not for today), but if you’ve never tried their salsa…you haven’t yet lived!!!!

We always include our animals in our Christmas celebrations…..the flock was no exception….

Chicken House 2014Fourteen stockings for fourteen birds….Christmas Day, the flock received….

WHY...do chickens moult in the late fall, early winter??

WHY…do chickens moult in the late fall, early winter??

….shredded cheddar cheese for a breakfast treat, and Santa brought a big molasses chicken scratch block.

Santa's Gift 2014Me thinks Santa done good!!!! (Forgive me Ellen, the Grammar Cop…..hahahaha

Below are some of my favorite images of Christmas this year…

Images of Christmas 2014 IMG_8428 IMG_8429 IMG_8433

The bird house barn...I like to imagine that the scene from the cookie tin next to it, depicts what's going on inside the barn!!

The bird house barn…I like to imagine that the scene from the cookie tin next to it, depicts what’s going on inside the barn!!

One of my most treasured decorations since 1986.

One of my most treasured decorations since 1986.

My mom's little Chiweenie...Chique...all dressed up on Christmas Eve!!

My mom’s little Chiweenie…Chique…all dressed up on Christmas Eve!!

If you remember this past August, we lost our old friend, Tucker, after 13 wonderful years.  His stocking joined the place at Christmas where we honor our beloved furry family members no longer with us.

Our beloved furry family members no longer with us...but always in our hearts!

Our beloved furry family members no longer with us…but always in our hearts!

Christmas was full of joy…food…lots of food….gifts….and skeet shooting!!

WOW...I've really got to work on my technique...haahahaha

WOW…I’ve really got to work on my technique…haahahaha

download-5  Christmas Day Skeet Shooting 2014

Daddy and daughter had the best overall percentage of hits…but boyfriend, well, let’s just say he’s had a little practice….hahaha!  He’s got a good eye!!  Me, I need to practice…you too, son…hahahaha!!

After all the antics of the day….Hank had had enough…..

Christmas Hank 2014

…..enough ignoring him…..he was hungry!!!  With only about two moves left in the game…Hank handled the situation!!!  Look at that face….hahahaha!!!

Christmas 2014

From our family to yours…we hope you had a very Merry Christmas!!  Our thoughts and prayers for a wonderful, energetic, truly amazing, and joy filled 2015 go out to you.  Happy New Year to all who visit this farm, may your lives be richly blessed!!

Thank you for visiting today!   Your friend on the farm,

Tami

 

 

 

 

 

Frozen in Ice

November 2014

As much of the country continues to protect themselves from the recent polar vortex of November’s Arctic Cold…

http://www.weather.com/news/weather-winter/arctic-cold-outbreak-november-locked-20141110

….we are thawing out! Temps in the warmest areas in our neck-of-the-woods, should be around 40 degrees today, dropping into the low 20’s this evening. With no real rain in the forecast for the next few days, the icy conditions will be greatly improved. Now is the time to look for those areas of black ice that hide in the shadows on roadways.

November 2014

The beauty in this icy storm has been incredible!! Please enjoy this little video of our forested ice castle…it was purely gorgeous!!

For those of you in the areas of the continuing, strong, deep freeze…we’re praying for your safety!!

Thanks for visiting our frosty forest today!!

Your friend from Oregon,
Tami

Storms a brewin’

As much of the country falls under the influence of the most recent polar vortex, Oregon sits on the western edge…still within its boundaries, but on the edge.

Polar Vortex 11-2014

It wasn’t until about 1:00 p.m. this afternoon that outdoor water dishes began to thaw. I didn’t even think about freezing water dishes last night…but it makes sense seeing that temps were down to 27 degrees at 5:00 this morning. More than a little distressed, the chickens looked for their morning drink…and I had somewhere to be. Thankfully, there was one little indoor water dish that had not frozen inside their house. The rest of the frozen bowls would have to wait until I got home.

Polar Vortex 11-2014

Alerts of a harsh, winter storm have been flooding the news reports the past couple of days. As I looked into the sky, the approaching storm was becoming apparent.

Polar Vortex 11-2014

Within an hour, the clouds moving through had a bluer, darker gray hue…the kind of cloud that carries ice, or snow. They are distinctive. A myriad of things can come from those clouds from ice, to icy rain, to snow….no one is really sure what to expect from the impending dropping of this polar vortex. Tomorrow morning’s commute should be exciting!!

Right now, it’s 8:15 p.m. on the west coast of Oregon…it is 33.4 degrees (according to our little thermometer) not a real common event in mid-November. So to keep warm…crock pot vegetarian chili,

Veg Chili 11-2014

and Spinach and Cheddar Bread (homemade) http://myfavouritepastime.com/2014/11/04/spinach-and-cheddar-bread/

Chili and Spinach Cheddar Bread

…and a nice warm fire!!

Fire Nov. 2014

Everyone seems to be enjoying it!

November 2014

November 2014

Thank you for buttoning up your jackets, putting on your mittens, and braving the cold to visit the farm today!! Prayers and hopes that you all stay safe out there, please be careful on the ice!!

Your friend from Oregon,
Tami

Harvesting Walnuts

I cannot believe how many walnuts have fallen this year. In one certain area you cant’ walk without a squish….and an uncertain wiggle due to the hard nut that follows the squish. As I stated in my last post, we decided to try and harvest some actual nuts this year. The process is messy, and takes a bit of time to get the nut out of its casing…I hope the results are worth it…either way, it has been a fun project so far.

Walnuts 2014

My friend, Jill, told me how she used to harvest walnuts as a kid…I decided to try it…

Walnuts 2014

…with just a couple twists of the foot, the husks came right off! Collecting the husks in one container, and the nuts in the other….

Walnuts 2014

…I wished the contents could have been reversed in quantity. But, we had a good amount for the first time harvesting. If this turns out well, harvesting next year will definitely start as soon as the walnuts start falling. There are just so many this year, it would probably take a year to finish the job…at that point, I don’t think we’d want to eat them.

This is what walnut husks will do to your hands.  BTW, this was the second layer of gloves I was wearing.

This is what walnut husks will do to your hands. BTW, this was the second layer of gloves I was wearing.

Next step was to add water….

Walnuts 2014

…at this point they had soaked for about 30 seconds…

Walnuts 2014

…I agitated them around a bit…

Walnuts 2014

…then poured out the wat….I don’t think you can really call that water anymore!!

Walnuts 2014

That’s a pretty good amount for one afternoon!! Like most things, room to breathe, and in this case, dry out, is necessary to prevent mold. The hubby built the drying screen table, which I think is pretty awesome! With a little patience, like 2 or 3 weeks, it will be time to crack open the shells…kind of like an early Christmas!

Walnuts 2014

Not to worry…there are plenty of walnuts left on the ground for our resident squirrels. They should be plenty well-rounded this year.

Also, to my surprise, as we winterized the garden we found a few gems….

Late Fall Beauties 2014

Carrott 2014

…this was one big, beautiful carrot!! I roasted it last night with brussel sprouts, and butternut squash…paired with some toasty garlic bread, it was a so good!

Thank you for visiting the farm today, and thank you even more to those who have served our country. You are all so awesome!!

Your friend in Oregon,
Tami

The Green of Spr, Uhhmm, Autumn

Click “PLAY” if you’d like an added ambiance to this post.

Spring is not the exclusive season for new growth. Turns out, Autumn’s early rains are amazing for springing life back into the lifeless, dry, landscape of late summer. This year, the long, hot, dry summer caused more dryness to the land than we have experienced in our three short years of living upon it, and an additional six of visiting it. Seriously, it’s true … but my heart goes out to California where the long, dryness of summer has lasted through too many seasons. Hopefully, this will be the year that the mountains get a great snow pack, and the reservoirs fill back up. Praying for that!!

Take a look at the magical qualities that just a few days of rain can have on a landscape pleading for a drink of water….a 6.68″ glass of water….

September 2014

October 2014

September 2014

October 2014

September 2014

October 2014

September 2014

October 2014

Can you see the rain??

October 2014

I hope you have a fantastic Monday!! Thanks for walking in the rain with me today!!

Your friend from Oregon,
Tami

Go Giants!!!

I’m trying to break the silence, but every time I start to write, I back space and take those words off of the page. See, I did it again…I just typed two sentences, only to backspace them away. So although the farm has written it’s own stories, and is anxious to tell them, I have a definite event to speak about today….occurring 600 plus miles away from this forest….

The SF GIANTS ARE IN THE WORLD SERIES!!!!!!!!

2014 WORLD SERIES!!

Yesterday’s (Saturday, 10-25-14) game was exceptionally exciting….that was some really great baseball!! So not to mislead you, although we are avid Giants fans, we don’t catch that many games during the regular season. One reason…well…since moving to Oregon, we are limited to the games that whomever is in charge, decides to broadcast up here. We don’t pay for the extra channel to get the games. That being said, my mom is the most dedicated fan I know…she catches nearly every game. I’m excited that her, “boys of summer,” made it to the Series!!

Mickey and the Giants

The SF Giants have been in my life since the day I was born. I grew up with Willie Mays, Tito Fuentes, Bobby Bonds, Willie McCovey, Gaylord Perry…did I just date myself?? Baseball is in my family’s blood, and when the Giants get into the World Series….well…it’s a big event…and in our case, there’s a lot of texting going back and forth across the miles!

Lrt's Go Giants

Witnessing so many years of the SF Giants’ baseball line-up changes, and having the privilege of attending games (both on T.V. and in the ballparks {Candlestick and AT&T Park} under my belt … I think that the last few years have been the most exciting. It was always awesome to see the long ball batting of Barry Bonds, but since he was let off the team, the Giants have built an incredible roster. The players are incredibly athletic which makes for some spectacular fielding and batting…. and have you ever seen pitchers more fun to watch than Timmy Lincecum.. Bumgarner, or Romo??

Tim_Lincecum_2009

And the fielding of Pablo Sandaval… AKA …

PANDAAAAAA!!!!

PANDAAAAAA!!!!

and the all out, put-yourself-out-there baseball of Hunter Pence…

Yup, he caught it!!

Yup, he caught it!!

And what about this guy? Girls…..??

Posey

So, yeah….the hunt for Orange October is in high gear. Two games Kansas City Royals … two games San Francisco Giants .. tonight should be VERY exciting!!!!

originaldreamsfgiantstime20121010162003userid1909

Well, it wasn’t really a walk through the forest…but I hope you had fun. Thanks for visiting today!!

Your friend from Oregon,
Tami

The Littlest Hen

The morning was filled with the warmth of summer in late July. Anticipating the freshness of the day, the flock was noisy, calling for their freedom. I pulled opened their door, and quickly, hens rambled outside. Opening the “people” door, I heard that familiar little sound. Although, somewhat muffled, it was undeniable. Peering into the brooder, my eyes landed on the source of the high pitched “peep peep peeep”……

July 2014

…she would have been easy to miss, as she quickly hid in the warmth of Mama Chardonnay’s wings. Out of seven eggs, she was the only one to hatch.

August 2014

The baby chick quickly grew, and became her mama hen’s little shadow. Chardonnay shared all of her food with the chick, always allowing her to eat first. She has always been such a good Mama Hen.

Mama and Chick catching some rays.

Mama and Chick catching some rays.

She grew, and grew.

She grew, and grew.


Corn has always been one of her most favorite things.

Free ranging everyday, she diligently followed Chardonnay, listening, watching, imitating, and learning. She became well integrated into the flock, and was rarely chased or pecked at by the older hens.

September 2014

As is the danger of growing up in the middle of a farm – forest, predators are a real threat when feathers cover your body. The flock works hard to safeguard themselves against these threats, and they do very well. Sometimes their efforts, and our efforts are not enough. Something attacked our littlest hen.

The undeniable evidence.

The undeniable evidence.

I found the evidence yesterday morning…I’m not sure if it happened Saturday evening, or Sunday morning. Usually, I count the flock to make sure everyone made it into their house for the night…I didn’t do that Saturday night. I don’t remember specifically seeing her come out of their house on Sunday morning, but nothing alerted my conscious thoughts to her absence. In any case, she is gone…I wish I knew what got her!

It’s that circle of life thing. The flock knew it and were on high alert all day, hiding underneath things..running from cover to cover to change locations. They felt the loss, and the danger. This is the life of a free ranging chicken. There are real dangers, and in spite of that, there is real freedom….and sometimes, if I catch it just right, I think I can see them smiling!

Sorry little girl!!

Sorry little girl!!

There are definite life lessons that occur in nature, look for them, they’re there.

Thanks for walking through nature with me today.

Your friend from Oregon,
Tami

29 Hours on the Farm

I’ve come to realize that my life is all about the chickens…and of course Sir Benedict.

October 2014

They tell me, under no uncertain terms, when to wake up. On those rare mornings that I have not gotten out of bed before sunrise, Benedict loudly calls from his high roost, and the hens squawk and complain….and poop…everywhere. Since I clean their roosts, nesting boxes, and platforms in front of their nesting boxes every morning…it’s a good idea to get them out just as the sunlight crests the darkness. I fudge this timing, just a little on the weekends, but still need to get out there before the hens have need for their time of privacy.

No more rooms at the Inn!!

This flock dictates how late I can stay out at night…somebody has to close the door to the hen house after dark!! Predators in the forest = a definite need for security.

Moonlit Night Oct. 2014

The flock and I have a symbiotic relationship…..they poop…I pick it up. They eat…I buy more food. They get blown by the wind….I cover up the drafts…. (this will be the last time I do this….more on that in my next post.)

The UPS guy told me that that was the most "Red Neck" chicken coop he's ever seen...hahahaha!

The UPS guy told me that that was the most “Red Neck” chicken coop he’s ever seen…hahahaha!

…..they poop…I pick it up (yes, I said that twice…I spend a lot of time picking up chicken poop!) My flock free range. They follow their natural food sources, and always end up back in their house at night. Sometimes that means this……

Hey, get off the porch...that water is for the dogs!!

Hey, get off the porch…that water is for the dogs!!

….and this…..

Seriously...that is chicken poop...That's ridiculous!!!

Seriously…that is chicken poop…That’s ridiculous!!!

….so, I follow them around picking up their…not so golden surprises. In the end, I believe the flock is healthier (I know we are!) and happier.

If you have 41 seconds….take a look at our little video, 29 Hours on the Farm , …. this is the reason I let this flock run my life ….

….next stop….well, we’re looking at goats (any ideas?), but I think I need a trip to Disneyland first!!! I’ve definitely got the bug!!

Thank you, for visiting the farm this morning!! Have a wonderful Sunday!!

Your friend from Oregon,
Tami

That Certain Age

Within these past several weeks, I turned that certain age. I’m not giving that age up, but most people who grew up with me, or have known me in these adult years have a good idea what age I am. This is that year in which I am forced to reflect on my life a bit. It is that age I have kind of dreaded…that I have watched my brothers reach and surpass, and when brought to mind, prayed for, earnestly, keeping in mind that lightning rarely strikes twice the same way…but knowing that sometimes it does.

August 2014

There is just enough irony in life that the nagging of the unknown around that certain age sometimes settles in the way the fog lingers over the Golden Gate Bridge.

a-glowing-tower-of-the-golden-gate-bridge-rises-above-the-fog-san-francisco-bay-california,ng38494

Sometimes the fog looms, and my fears grow. I pray, I hug my dog, I take a walk, or busy myself with simple chores that take me outside and into the grandeur of the land around me. Other times I write…I write to you whom have become part of this journey…I write those stories that are the “maybe someday, somehow” unpublished pieces…and I read…I read the words of many others who have stories to tell, who ask nothing but to be read. They are out there…stories…wonderful stories baked in the lives of so many…when the fog settles in, these things help me to remember that the truth of this certain age is not necessarily the truth of that same certain age of another.

September Sunset 2014

I am that age…the age when my father died.

Daddy - 1990

My dad was a young man…he seemed older to me, at the time, than I feel now, but since I am that same age I realize how young he was, really. He died suddenly, his body failed him. That’s what bodies do…some earlier, some later, but they all fail. That Sunday morning left ripples, waves in my life lasting the entirety of these past 23 years.

Sept. 2014

So this year, the year of that certain age, I’m focusing on health…this little homestead helps with that, along with you, as I read your words and learn from your wisdom and recipes…and from new friends who have recently introduced me into the delicious world of squash, beyond zucchini…. 🙂 I’ve never been to this world before. Then there’s this TVP, Textured Vegetable Protein…..hmmmm, that’s a maybe.

Butternut Squash and Spinach

Mostly, I know that this body will fail at some point. Greater yet, I am assured of this….

John 10:27-29 (Jesus is speaking at the temple during a dispute at the feast of dedication)
27 My sheep hear My voice, and I know them, and they follow Me. 28 And I give them eternal life, and they shall never perish; neither shall anyone snatch them out of My hand. 29 My Father, who has given them to Me, is greater than all; and no one is able to snatch them out of My Father’s hand.

Sunset June 2014

….my salvation through Christ is rock solid, nothing can snatch me from His hand!! When I actually do reach the age in which my time is done, I know where I’m going. That assurance makes being this certain age a much happier place to reside. In the meantime, life is good……

GREAT DANE PUPPIES TO HUG!!

That's my Penni in the orange collar.

That’s my Penni in the orange collar.

BUBBLES TO POP!!

HANK!

HANK!

GARDENS TO GROW!!
August 2013 006

CHICKS TO HATCH!!
Don John

CRAZY CAT PICTURES TO TAKE!!
Tito August 2011

AND THEN THERE’S SOURDOUGH….SAN FRANCISCO SOURDOUGH!!
Sourdough Heaven

AND DISNEYLAND!!
DISNEYLAND 2010

AND THESE GIRLS!!

My sweet girls, Penni and Karli !

My sweet girls, Penni and Karli !

AND THIS FAMILY!!
September 2014

AND THIS LAND!!
July 2014

AND YOU…all of you..who walk through this forest, and visit this farm. Who’s words inspire, teach, encourage, and fill my kitchen with wonderful fragrances from delicious new recipes. As my thoughts turn inwards…you help me to look out from the window of this certain age, and I, once again, move away from my apprehension. And since the SF Giants are one step closer to getting into the World Series….October is looking pretty darn good!!!

Thanks for sharing this certain year with me!!

Your friend from Oregon,
Tami

Nope, Not Moulting

You may remember this guy…..

Benedict....our Big Daddy Rooster!! Patriarch to the Middles, and the Littles (aka the Muppets.)

Benedict….our Big Daddy Rooster!! Patriarch to the Middles, and the Littles (aka the Muppets.)

….big daddy, Benedict….our gentleman rooster. Always polite, never asking of his hens without the traditional dance. He doesn’t eat of the discarded kitchen goodies until his family has had the chance to partake. This boy keeps his eye on the sky and warns the flock of any impending dangers…Yes, he is the stud of the farm.

The past couple of months, Benedict has become somewhat of a bully to a few select hens. Oddly enough, these are hens of his roo-hood…the full Rhode Island Reds, all of them…except mama hen, Chardonnay. He will literally chase them down, not necessarily to mate, but often times just to, well…stand on them. Really, at this point, I know the difference..hahaha! Their backs are bare, or in various stages of feather regrowth.

Poor little Reisling's bare back...FYI she had just gotten up from a dust bath, her back looks dirty.

Poor little Reisling’s bare back…FYI she had just gotten up from a dust bath, her back looks dirty.

I’ve read about this. Their feather loss is not due to molting, there are even thick wing feathers that have been broken off, not pulled out. And I’ve witnessed it…I’ve seen the intentional chase..mount..stand, just standing, no rooster duties going on. Sometimes, Claudio, our Buff Orphington hen, gets in the act with Benedict, and will run over and start some weird kind of hen attack…plucking at the other hen’s feathers while Benedict stands on them. Is this common behavior??

Benedict and his harem...including the 4 bare backs.

Benedict and his harem…including the 4 bare backs.

As the colder weather approaches, I’m a bit worried about these girls. At the advice of our local feed store, the flock is now getting supplemented with Purina Flock Raiser which is higher in protein and fat than regular chicken feed (Purina Layena.) It seems to be helping with feather regrowth, and since the cold weather is currently knocking on the door, I’ve made this their primary food. As the feathers attempt to grow back, those thick shafts stick out, and it seems much more painful for them when Benedict does…whatever it is he is doing. I’ve become, Alpha Rooster, and chase him away from these girls when he pursues them…he does seem to be listening. I’ve read about hen jackets that are made for this reason, however, you run a greater risk of a mite infestation with the jackets….I don’t think I want that…but I also don’t want my girls to be cold. The only thing I know is….there’s a lot I don’t know!!!

HEY!!! Get off the porch!!!

HEY!!! Get off the porch!!!

Thanks for checking in on the farm today. When I tell the flock that you’ve been here…they get very excited!!!

Your friend from Oregon,
Tami

An Incredible Find

Have you ever seen the artistry in the routine? Birds nest….an incredible, yet routine event in their lives…

The Muppets hatching.

The Muppets hatching.

Chickens do not really build a nest, they find a cozy, quiet spot. Many of the flock will then lay their eggs in that same location, resulting in this…

Six nesting boxes....this one was the hot spot today!!

Six nesting boxes….this one was the hot spot today!!

….that was all from one morning. Where is the artistry in a nesting box full of eggs? If you look closely, each egg is very different…size, shape, color, decorative “freckles”…they are each very unique….

July 2014

That's one big egg!!!

That’s one big egg!!!

That being said, I think the true artists reveal themselves every spring with the creation of an incredible piece of workmanship. The structure is amazing, and the question that usually arises in me every time I, happily, encounter one of these delicate yet strong, masterpieces of construction is …. “How did the bird build this without the use of hands?” You will not believe the incredibly gorgeous piece of true art that I am so blessed to have come upon while hiking with my Great Dane, Penni.
September 2014

It must have blown out from the trees this past week…. are you ready…..

Look at this closely...

Look at this closely…

So completely incredible...

So completely incredible…

Look at this closely…imagine the time it took to build. The supplies used were ingenious…feathers from the chickens supply softness, hair from the mane or tail of our neighbor’s horses provide structure, and a little peacock feather for a splash of color….completely, insanely gorgeous!!!

September 2014

By the size of it, my guess is a hummingbird nest. Truly amazing…

September 2014

I feel like it is truly a privilege to have found this little beauty, and I’m so happy to be able to share it with you!!

Thank you for taking a walk with me this morning, I hope this little gem of the forest will help to make your day just a bit more special.

Your friend from Oregon,
Tami

Tule (Tooley) Fog

I would rather sit on a pumpkin, and have it all to myself, than be crowded on a velvet cushion.” ― Henry David Thoreau

Okay, that’s pretty much true…unless I have a chance to sit on the couch and cuddle with this sweetheart…
Penni Sept. 2014

…..uuuhhhmmmmm, I mean this sweetie…
My Sweet Guy - April 2014

As if scripted by a professional screenwriter, Autumn rolled in, in the form of the very familiar covering of ground level fog…in the SF Bay Area, it’s called Tule (Tooley) Fog.
Oregon "Tule Fog" Sept. 2014

I called the valley fog here in Oregon, Tule Fog once…..I got blank stares accompanied by a smile or two…hahaha…nobody seemed to know what I was talking about..hahaha! So, I don’t really know what to call it…I guess just fog..haha. I had no idea that that particular weather terminology was specific to California.

Rain is in the forecast, in fact, it drizzled much of the day, and has now rained throughout the night. So at the great advice of two of my friends from work (thank you Sabrina and Angie) I picked the rest of my tomatoes. Many were immensely green, but off the vine they came.
Green Tomatoes Sept. 2014

These will, hopefully, ripen in a paper bag, and be no less than the quality of a tomato bought in a grocery store. At least I will know that these were grown without pesticides, and unnatural fertilizers.

Corn Stalks Sept 2014

The corn stalks came down today, as well, to keep them from molding. I like to use them for outdoor decorating…they don’t usually last very long…the chickens like them too!

Corn Stalks Sept 2014

While we wait for the rain, Penni promises to keep watch over the tomatoes.

The Guardian Sept. 2014

Thankfully, they don’t taste like blackberries…that bucket would be emptied by now!!

Looking forward to sharing this wonderful season with you….thanks for visiting the farm today! 🙂

Your friend from Oregon,
Tami

Autumn is Fall-ing

I had help writing this morning…

Penni Sept. 2014

We’ve been seeing the tell-tale signs of the wilting and turning of leaves…some are starting to drop. The season is beginning, yet summer is giving its best effort to hang on. Yesterday, the last day of summer, Se˜or Verano, decided to flex his muscles for one more day here in the Pacific Northwest. Take a quick look at this comparison to areas that are typically on the hotter side this time of year……

1:40 p.m. PST (time that I looked at it )... 3:40 p.m. EST (actual time of temp.)

1:40 p.m. PST (time that I looked at it )… 3:40 p.m. EST (actual time of temp.)


September 2014
Sept. 2014

……What….doesn’t everyone have Disney World and Disneyland programmed into their phones?? Typically, the Bay Area gets hit with a late Indian Summer in Sept…uhhmmm, hmmmmm. In contrast….

Take a look....this was at 6:00 P.M.

Take a look….this was at 6:00 P.M.

it seems since we moved up to Oregon the sustaining heat followed us….don’t laugh too loudly!!! It’s been a hot, very dry summer. We, on this little farm including our fine feathered friends…

Ready for Fall 2014

…have had a collective, sigh, as the forecast shows dropping temperatures and RAIN in the forecast. For the flock this means the emergence of bugs, worms, and a bit of fresh, greens growing up out of the dry soil….for the humans it means sweaters, warm coffee, an eventual lift in the burn restrictions equaling in the ability to mow down those darn weeds, and the chance to build outdoor / indoor fires…yes, we are ready!!

Tomatoes 2014

While we wait, there are tomatoes to harvest, watermelon and pumpkin yet to ripen, a new hen house to build (that’s a different story), and hopefully one more blackberry harvest. I do hope the watermelon ripens!!

Watermelon 2014

Thank you for visiting the farm today!

Your friend from Oregon,
Tami

It’s Salsa Time!!!

So what do you do when you have a bunch of tomatoes and jalapeno peppers? SALSA!!

This is my all-time favorite salsa…..literally, every once in awhile we will drive over an hour just to get to the restaurant that creates this outrageous bowl of goodness …… CHEVY’S SALSA!!

CHEVY'S ... Yummmm!!

A pound and a pint (sometimes two) take-out always accompanies me home…that’s non-negotiable!!

With this salsa addiction, I am on a quest to reproduce this outrageously yummy concoction. I just can’t get it right…there is always “something” missing and I can’t put my finger on it. There are knock-off recipes out there that get me pretty close…just nottttt quite at the point where I can exclaim, “That’s it!” So, once a year when the tomato harvest is at full speed, I tinker with salsa…one of these tomato seasons, maybe I’ll get it right!

This is my latest attempt…..

Roasting the Veggies

Roasting the Veggies

Salsa 2014

An innocent looking bowl of fire!

An innocent looking bowl of fire!

A new ingredient...trying to get a bit of a smokey flavor.

A new ingredient…trying to get a bit of a smokey flavor.


The roasted garlic on top is so delicious and creamy.

The roasted garlic on top is so delicious and creamy.

Salsa 2014

Where are the chips???

Where are the chips???

The chipotle peppers in adobo sauce did make a big difference. I still have to figure out how to manage more liquid in the finished product. My salsa usually comes out quite “meaty”…not necessarily a bad thing, but I think a little more moisture would be good. This definitely is one of the better blends…not sure that I’m satisfied as it is not as close to Chevy’s salsa as I’m looking for, but…yummy in it’s own way.

Darn…I guess I’ll have to keep trying.. hahaha!

Thanks for visiting my kitchen this morning. I hope you have an excellent day!!

Your friend from Oregon,
Tami

Morning Sunrise

I’ve taken a bit of an absence from writing lately, a time to clear my head of old thoughts and to see if there is still room for new ideas. That step away brought a type of solitude, an inward look into the entire last three years raising questions in my mind.

I have been missing my home of 22 years,

So many beautiful memories made in that house.

So many beautiful memories made in that house.

and the San Francisco Bay Area…the place of my entire existence up until our big move three years ago. To say that I never look back would be completely untrue. Something usually strikes a chord in me, however, bringing me back to this place.

As I sit here drinking my coffee and watching the morning sunrise,

Sept. 2014 Sunrise

I am taken by the unique beauty that is all around me. The sun’s light rises in the east, yet casts its first warmth on the western hills behind us slowly erasing the shadows of the night.

Sept 2014 Sunrise

The diurnal wilds of the forest are awakening, yet the nocturnal are taking their last look around within the shadowy places. I know this because I hear the “hoot-hooting” of an invisible owl to whom I am probably well in focus, yet to me remains stealthily hidden.

Sept. 2014 Sunrise

A cacophony of birds, all different in their song, resounds in the background, the foreground, all around me. The neighboring farms are awakening with sounds of crowing, braying, gobbling, quacking, and the ever present, “Hey, I’m laying an egg here” repeated clucking of hens giving of their provisions.

Sept. 2014 Sunrise

I may have left my heart in the San Francisco Bay Area (seriously, this is true),

Beautiful San Francisco

but my soul finds peace in this little slice of Oregon. Well, actually, my soul finds peace in Christ, but as I look around me, the brilliance of the Creator envelops my very being. That is what has drawn me to this place from the beginning…I see God’s handiwork all around me, and in that there is great peace, contentment, and a huge desire to be here…to be right here!

Beautiful Oregon Home

Colossians 3:15 Let the peace of Christ rule in your hearts, since as members of one body you were called to peace. And be thankful.

I hope you have a wonderful Sunday! And hey…Go Giants….and Niners!!! Both play today!!!!
Giants & Niners!!

Thank you for sharing my morning!!

Your friend from Oregon,
Tami

My Least Favorite Time of Year

Do you like summertime? I do! I like harvesting, sharing, and eating the beauties from my garden….

Summer Corn 2014

I like the long days that stretch into the later hours…

July 2014

……and the hot summer night sounds from my neighbors Peacocks

I like the warmth of early summer….

June 2014

…..when the ground is still green…

Happy chickens in the warmth of early summer.

Happy chickens in the warmth of early summer.

THEN…..August thinks it can just come along and spoil the goodness of my green summer days……my least favorite time of the year!!

What's that???  Hey who invited, August, to our summer party??

What’s that??? Hey who invited, August, to our summer party??

August brings the heat, and the dryness to the land. It is the time for getting poked from stickers that get stuck in your socks as you walk through the dry grasses.

August 2014

August 2014

Unfortunately, a bolt on the mowing implement attached to the tractor was broken for awhile at the end of June. Burn restrictions went up on July 3rd…since we have rocks, and metal blades against rocks can create sparks…sparks against dry grasses can create fires…mowing season ended earlier than usual. I didn’t have a chance to do the final cutting…so, unfortunately, the weeds are larger, and uglier than I am happy with…

YUCK!!

YUCK!!

The chickens get hot, and scrounge the dry grasses for bugs and seeds. I hooked up a fan in the chicken house for relief of the hens while they conduct their “business”…then I turn the fan in the afternoon toward the roosting boards so they can find some relief as they need it.

August 2014

The pond has receded….thankfully it has never gone dry! But this summer…actually, the past two summers, have really tested our little pond….

The pond is way down...this "green" area is usually not as large.

The pond is way down…this “green” area is usually not as large.

See the green ridge above the water line? This is where the pond usually recedes too…the ridge above it is where the pond sits when it full…I call that the NORMAL part of the year!!

August 2014

Saturday, August 30th, did bring some relief…

Fall can’t come too soon!!

Thank you for sharing the first day of September with me. I hope your Labor Day is spectacular….put one on the barbie for me, and I’ll add a burger on my BBQ for you!!

Your friend from the NW,
Tami

It’s In the Little Things

There are tiny things in this world….

The Royal Antelope

The Royal Antelope


The Brookesia Micra Chameleon

The Brookesia Micra Chameleon


The Fennec Fox

The Fennec Fox

The Paedophryne Amauensis Frog:

The Paedophryne Amauensis Frog:


Photos found at http://http://www.viralnova.com/smallest-animals-in-the-world/

…..then there are the fruits from my garden. It’s been an interesting year for growth. Maybe it’s the water, maybe the soil. Whatever the reason, many of the veggies and fruits are quite small…some are plentiful, but most are kind of tiny. Guess what?? There are powerfully big, fresh flavors coming out of those little packages! I wish I could share more with you than just their pictures.

Little yellow bell peppers

Little yellow bell peppers

Tiny, tiny strawberries

Tiny, tiny strawberries

Beautiful Jalepenos

Beautiful Jalepenos

Okay, Grape Tomatoes are supposed to be small...er

Okay, Grape Tomatoes are supposed to be small…er

This is the entire harvest of nine potato plants…hahahaha…there is one fat little gopher running around here somewhere full of my potatoes!!

Garden 2014

The apple in these pictures is there for size comparison (of course you needed that explanation, ;D )…

We actually got pears off of the 1st year pear trees...hahahaha

We actually got pears off of the 1st year pear trees…hahahaha

The mighty artichoke

The mighty artichoke

Tiny Cantaloupe..smaller than a softball, bigger than a baseball

Tiny Cantaloupe…smaller than a softball, bigger than a baseball

Major big flavor in a tiny little package!

Major big flavor in a tiny little package!

Apples from an old, old apple tree.

Apples from an old, old apple tree.

Each year a different garden has grown, same basic varieties, very different results. We have been playing around with soil and location a bit, this year mainly soil. Time to start taking notes.

I hope you have a wonderful day…go ahead and pick a few tomatoes…they are amazing!!

Tami

A Study in Purple

Do you like the color purple?? According to http://www.empower-yourself-with-color-psychology.com/personality-color-purple.html , “Having either purple or violet as your favorite color means you are sensitive and compassionate, understanding and supportive, thinking of others before yourself – you are the person others come to for help – being needed motivates you but sometimes people take advantage of you.

Purple Aug. 2014

You are a gentle and free spirit. Your feelings run deep and you can be quite sensitive to hurtful comments from others, although you would never show it…you have a peaceful and tranquil quality…You are usually introverted rather than extroverted and may give the impression of being shy although this is not the case.”

We’ve had a lot of purple on the farm lately, mostly propagated by those things that I spend hours mowing down. They are spiky, intrusive, and relentless in their pursuit to dwell on this land. However, there is beauty, if just for a moment….

Purple Aug. 2014

Purple Aug. 2014

The purple dot in the middle of this abundant weed tells me this is probably the versatile Queens Ann’s Lace….

See the purple dot?

See the purple dot?

…as opposed to this, very similar looking weed, which is highly toxic (hemlock??) The lack of that purple dot is a HUGE red flag!!

Poison Hemlock?? No purple dot!!

Poison Hemlock?? No purple dot!!

This purple bed (and the two furry babies next to it) are missing the furry guy who used to lay upon it. (See https://haveadanehill.com/2014/07/29/morning-has-broken/ )

RIP Tucker...we miss you.

RIP Tucker…we miss you.

The purple flowers of wild blackberry bushes…

Purple Aug. 2014

…bring a bowl full of deliciousness!!

First wild blackberry harvest of 2014

First wild blackberry harvest of 2014

The beautiful sunset on a night full of thunder and lightning. Gorgeous!

A beautiful sunset!

A beautiful sunset!

Purple is a beautiful color…don’t you think?!!! Do you see purple in your area of the world?

Thanks for sharing my morning…I hope yours is fantastic!! Tami

Dinner Last Night

There is artistry in the food we eat. I realized this with last night’s dinner. I don’t mean in the way of how it is displayed on the plate, or the unique style in the craftsmanship of the porcelain it sits upon. More and more, thanks to the numerous cooking shows on T.V., I’m experiencing the depth of flavors one can create when the main seasonings go beyond garlic salt and pepper (that’s where I’ve been stuck for many years.) Even this, however, is not really what I’m talking about right now. Although spices add to the complexity and success of the dish, the main ingredients, the stars of the show, are what my thoughts have been focusing on.

OOOOPPSSS...how did those Little's get into the garden??

OOOOPPSSS…how did those Little’s get into the garden??

Dinner last night, the sustenance of nutrition, was completely grown, or raised, on this little beginnings of a farm…right here on Haveadane Hill. Okay, so the spices I used and the local honey were not…but….does that count??? Something to think about…can I grow my own cumin, how about ginger?? Something to definitely investigate!!

Baking chicken on the grill.

Baking chicken on the grill.

This beautiful bird (one of the roosters of the Littles, aka The Muppets hatching) was hatched, raised free ranging from day one, culled by Tony, cleaned and processed by my own hands, chilled in the fridge for a few days, and became the star of the show!!

Isn't that gorgeous??!!

Isn’t that gorgeous??!!


Rooster Aug. 2014

I made a rub of powdered garlic, cumin, ginger, thyme, parsley, salt, pepper, and olive oil. This little bird was well coated and cooked up beautifully!!

Then I chopped up onion, crookneck squash, young yellow bell peppers, and zucchini…all from my garden…sauteed them in olive oil (well..no, I didn’t squish the olives hahaha)…cooking the onions first, sprinkled with cajun spices until well caramelized, then added the two squash.

August 2014 Saute

As the veggies started to release their juices, I added the wonderfully delicious local honey I discovered a couple of weekends ago (I was not at all fond of honey until I discovered REAL honey…not the junk sold in the grocery store.)

The end of the honey drizzle....who wants to lick the spoon??

The end of the honey drizzle….who wants to lick the spoon??

I thought that I had possibly cooked the veggies too much…I didn’t want mushy, but I wanted them to be cooked through. Much to my delight, they still had a nice crunch from their skin due to the just, picked, garden freshness. Next time for color, I may add some spinach at the end of the veggie saute. I think that would be good!!

My completely home grown dinner...delicious!!

My completely home grown dinner…delicious!!

The little rooster was really, really flavorful…and a bit tough. He was a very fit bird, with very little fat. Butterflying the bird and roasting it on the grill breast side up (thank you FoodNetwork – The Kitchen) allowed the spices and the small bit of fat from the skin to permeate the meat making it very moist. The veggies were outstanding, and the sweet honey added to the brightness of the cajun spices really complimented each other. The flavor that stood out to me the most, however, was how absolutely fresh everything tasted…really, it was amazing.

Making chicken stock.

Making chicken stock.

THEN….not wanting to waste one bit of this amazing little rooster, I added water (we’re on a well so again…straight from the farm), carrots and onion (from the garden) and made a wonderful stock.

Stock after sitting in fridge overnight.

Stock after sitting in fridge overnight.

There was so little fat that rose to the surface, that this is all I could skim off….

Rooster Stock Aug. 2014

I’m proud of my little rooster…he was one healthy bird!! He provided my family dinner last night, and will provide us broth for a great soup once the weather turns cooler.

Cooled, skimmed, and ready for the freezer...to enjoy as soup in the cool of a fall evening!

Cooled, skimmed, and ready for the freezer…to enjoy as soup in the cool of a fall evening!

Who would have ever thought that this city kid from the San Francisco Bay Area, who ate in restaurants more than she cooked, could move to the country and raise the meat and veggies entirely on the farm for dinner last night?? I’m so excited to explore what is next for the farm…I keep talking to Tony about a couple of cows…he keeps talking about a couple of pigs….bee keeping for honey is totally on the list…stay tuned, there’s more to come!!!!!

Thanks for sharing my dinner last night!! Have a wonderful, wonderful Sunday!!

Your friend,
Tami

Tag Cloud

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